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Boxed Sangria, Por Favor

Restaurants sometimes make out all their food and drinks are homemade even if this is far from the truth. Take drinks for example. Are you expecting a $5 glass of sangria to be homemade or from a carton costing less than a dollar?

There’s nothing wrong with alcohol coming from a box but why not just admit it? If restaurants did, it wouldn’t sell for more than a couple of dollars per glass, so they throw in a fresh slice or two of orange and present it as a freshly prepared cocktail.